Quick Skillet Granola
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Cook Time 5 minutes
Servings
servings
Ingredients
  • 2 tablespoons unsalted butter
  • 2 tablespoons 100% pure maple syrup or honey
  • 1/4 cup sunflower seeds
  • 1 cup old-fashioned oats
  • 2 tablespoons ground flax seed
  • 1/2 tablespoon cinnamon
Cook Time 5 minutes
Servings
servings
Ingredients
  • 2 tablespoons unsalted butter
  • 2 tablespoons 100% pure maple syrup or honey
  • 1/4 cup sunflower seeds
  • 1 cup old-fashioned oats
  • 2 tablespoons ground flax seed
  • 1/2 tablespoon cinnamon
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Recipe has been added to your Shopping List
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Instructions
  1. Heat butter and maple syrup in a 12-inch nonstick skillet over moderate heat, stirring, until butter is melted. Careful not to burn the maple syrup!
  2. Stir in sunflower seeds, oats, cinnamon and flax seed and cook, stirring and tossing with a spoon, until golden brown, 3 to 4 minutes.
  3. Spread granola evenly on a large sheet of foil to cool.
Recipe Notes

Granola keeps in an airtight container at room temperature 1 week.