Pumpkin Peanut Butter Dip
Instructions
- In a medium-size bowl, mix together peanut butter and pumpkin puree until smooth.
Recipe Notes
Safe Storage: Refrigerate in an airtight container for up to 7 days.
Serving Suggestions: Snack-size apple Small banana Celery or carrot sticks 4 Whole Wheat Graham Crackers
Nutrition Facts: (does not include serving suggestions) 200 calories, 16 g fat, 146 mg sodium, 10 g CHO, 3 g Fiber, 8 g Protein
Recipe by Amy Halfmann.
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